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Frequently Asked Questions from Customers: [Banquets, Group Bookings, Photography, and Features of ESTAGOSTOSA]
![Frequently Asked Questions from Customers: [Banquets, Group Bookings, Photography, and Features of ESTAGOSTOSA]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/n10wr14h/79901788/8kg2_w340h340.png)
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This page contains answers to frequently asked questions from our customers regarding banquets, group bookings, photography, and the features of ESTAGOSTOSA.Please use this as a reference when choosing a restaurant.
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[Regarding banquets and group reservations]
1. Can this be used for year-end parties or New Year's parties?
It is available.Our all-you-can-eat churrasco and all-you-can-drink course is perfect for lively year-end and New Year's parties with large groups.
2. Can it be used for a wedding reception after-party?
We accept your request.The lively churrasco serving style is perfect for livening up a second party.Please call us first for a consultation.
3. What is the maximum number of people that can accommodate a large group banquet?
Our restaurant can accommodate up to 42 seats.We can also discuss table layouts to suit your group size and preferences.
[Regarding photography]
1. Could you please take a commemorative photo for us?
Please feel free to contact us.I will be happy to assist you with the photo shoot.The stylish wood-grain interior and the open, glass-walled space are popular for being very photogenic.
2. Are there any dishes that are visually appealing for photos?
The churrasco style, where the meat is dramatically carved right in front of you, is popular because it creates a lively atmosphere and makes for great photos and videos.Surprise presentations, such as an extra-large 60cm dessert stick, also make a visual impact.
【Features of ESTAGOSTOSA】
1. What kind of grill do you use to cook your meat?
We grill large cuts of meat to perfection on a special grill imported directly from Brazil.Estagostoza is the only place in Nagaoka where you can experience this cooking style.
2. Why do you roast it in one piece?
Roasting it whole results in a crispy exterior and a juicy interior.Each slice will allow you to experience the true flavor of the meat more intensely.
3. I heard that you serve some unusual cuts of meat. What kinds of meat do you have?
In addition to beef from Nakajima Farm, we always have more than 10 types of cuts of meat available, including rare cuts that are not commonly found in other butcher shops.Since the menu changes daily, you can enjoy a different combination each time you visit.
4. Do we have to get the meat ourselves?
No, the staff will cut the meat and bring it to each table.The live experience of watching the meat being sliced right in front of you is another unique aspect of Estagostoza.
5. What does "Nagaoka's only churrasco specialty restaurant" mean?
This means that Estagostoza is the only restaurant in the Nagaoka area that specializes in Brazilian cuisine and churrasco.This is one of the few places in the region where you can have an authentic churrasco experience.
- 滞在可能時間
- half an hour
2026/09/01 更新

