ESTA　GOSTOSA　長岡店（エスタゴストーザ）

We offer a premium course for special occasions and everyday luxuries!

The course menu includes high-quality beef from local livestock farmers.

Types include sirloin, rump, ichibone, chili pepper, top stripe, nakanik, shoulder loin, etc.

Enjoy rare cuts to your heart's content!

The highlight of the course is the meat from the local Nakajima Farm in Nagaoka.

The beef is full of flavor, carefully selected from the feeding and rearing methods.

In fact, behind the meat-eating boom, the number of livestock farmers is steadily decreasing.

We are researching aging techniques, and first of all, we want to spread the deliciousness of beef from local livestock farmers to as many people as possible, which will help protect the livestock farmers!

I think so.

What's more, the craft course includes all-you-can-eat side dishes!

customer's voice

"It's lean, not greasy, and very refreshing! You can eat as much as you want!"

"They have a wide variety of side dishes, you can eat lots of vegetables, and it's stylish too!"

"This is the first time I've ever seen such a large amount of meat! I have to take a picture!"

"There are so many different kinds of meat that if you go around the whole place you'll be full."

"The grilled cheese tastes like cheesecake! Looks yummy!"

"Grilled pineapple is so sweet!"

"There are so many alcoholic drinks that go well with meat, it's hard to decide which one to start with."

"The sight of a chunk of meat being cut right in front of you is perfect for Instagram!"

"The open atmosphere of the store encourages lively conversation!"

"Low-calorie red meat is safe for those on a diet."

Initiatives during the COVID-19 pandemic

・Installation of disinfection equipment in the store ・Temperature checks upon entry ・Health checks for employees when they arrive at work ・Frequent hand washing ・Frequent disinfection of restrooms used by an unspecified number of people